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Orika Sabji Masala Powder

Name: Orika Sabji Masala Powder
Brand: Sonika Enterprises
Price: 335 INR
Availability: InStock

Price 335 INR/ Kilograms

Get a Price/Quote

MOQ : 12 Kilograms

Orika Sabji Masala Powder Specification

Flavor
Rich vegetable curry flavor

Purity(%)
98%

Physical Form
Powder

Oil Content %
Not more than 8%

Ingredients
Mixed spices (coriander, cumin, chili, turmeric, etc.)

Usage
Gravies

Variety
Sabji Masala

Moisture (%)
<5%

Product Name
Orika Sabji Masala

Product Type
Blended Spice

Shape
Free-flowing powder

Processing
Machine ground

Color
Brownish-yellow

Grade
Premium

Shelf Life
12 months

Weight
1 kg

Taste
Spicy and aromatic

Storage
Store in a cool, dry place

Serving Suggestion
Sprinkle on cooked vegetables

Packaging Type
Sealed pouch

Spice Level
Medium

Cuisine
Multi Cuisine

Cuisine Type
North Indian

Form
Powder

Salt Content
No Added Salt

Pack Size
1 kg

Suitable For
Vegetarian dishes

Aroma
Freshly ground spices

Best For
Dry Sabji

Orika Sabji Masala Powder Trade Information

Minimum Order Quantity
12 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Month

Delivery Time
2-5 Days

Main Domestic Market
All India

Orika Sabji Masala Powder About

Orika Sabji Masala Powder is a best-seller for North Indian and multi-cuisine meals. Crafted with a premier blend of freshly ground, high-grade spices, this towering masala offers an incomparable taste and aroma to your vegetarian dishes. Its spicy, aromatic, and brownish-yellow free-flowing powder enhances dry sabji and gravy recipes effortlessly. Specially packed in a sealed 1 kg pouch, it ensures lasting freshness with a shelf life of 12 months. No added salt, just pure, rich vegetable curry flavor-buy online today for culinary excellence.

Application & Versatility of Orika Sabji Masala Powder

Orika Sabji Masala Powder is designed for dry and gravy-based dishes, especially North Indian cuisine. Its powdered form allows for easy sprinkling on cooked vegetables and seamless mixing in gravies for a rich, aromatic flavor. Use on sauteed or steamed vegetables, or mix directly into sauces and curries. Perfect for restaurants, caterers, and home kitchens, this masala delivers consistent results on a variety of vegetarian dishes, enhancing taste and appeal every time.

Sample Policy & Packaging Details for Orika Sabji Masala Powder

Sample packs of Orika Sabji Masala Powder are available at the lowest price to help you evaluate its quality before bulk purchase. Our stock is always ready for dispatch, packed in sealed, food-grade 1 kg pouches for superior freshness and hygiene. Proposal amounts for samples can be arranged as per requirement. Packaging is robust, ensuring the masala remains uncontaminated throughout transport and storage. Bulk and wholesale orders receive additional packing consideration to cater to retailers, suppliers, and traders across India.

FAQ's of Orika Sabji Masala Powder:

Q: How do I use Orika Sabji Masala Powder in my dishes?

A: Simply sprinkle Orika Sabji Masala Powder directly over cooked vegetables or mix it into gravies and curries for enhanced flavor and aroma in your vegetarian recipes.

Q: What makes Orika Sabji Masala Powder special compared to other brands?

A: Orika Sabji Masala Powder is crafted using premier, machine-ground spices with no added salt, providing a pure, rich curry flavor and an incomparable aroma with every use.

Q: When should I add Sabji Masala during cooking?

A: For optimal flavor, add the Sabji Masala towards the end of cooking, either just before serving or as a finishing touch on sauteed or cooked vegetables.

Q: Where is Orika Sabji Masala Powder sourced and processed?

A: Orika Sabji Masala Powder is processed in India from selected spices (coriander, cumin, chili, turmeric, etc.), machine-ground, and packaged under strict quality control to ensure freshness.

Q: What are the benefits of choosing Orika Sabji Masala Powder?

A: Benefits include its premium grade, lasting freshness in sealed packaging, rich taste without added salt, and suitability for various vegetarian and North Indian cuisines.